| Blend | Corvina, Rondinella and Molinara |
|---|---|
| Profile | Dry, velvety, robust and balanced |
| Alcohol | 13.5% |
| Bottle Size | 750 ml |
| Region | Veneto, Italy |
Casa Defrà, Italy, Store, Reds
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Casa Defrà Ripasso della Valpolicella
| 95 Points | Vinum Wine Magazine |
| 96 Points | Lucca Maroni |
Known as the “little brother” of Amarone. It is characterized by an intense, deep and concentrated ruby red color. Due to its production method (refermentation on the Amarone pomace), it often presents violet reflections when it is young, evolving towards more garnet tones with aging. It is a red with a medium-high to high layer.
$630.00
It's SecretsTasting Notes
Wine is for everyone...
Intense ruby color with garnet reflections. The nose is complex, with notes of ripe cherry, plums, raspberries, raisins, cocoa and spices such as pepper. On the palate it is dry, full-bodied (but not excessively heavy), fresh and round, with a long and fruity finish.
Tips for Enjoying ItPairing
Wine is for everyone...
Valpolicella Ripasso is known for its medium-high body and fruity and spicy notes. Pairs excellently with grilled or roasted red meats, stews, lamb ragout and hearty pastas. It is also ideal with mature cheeses, mushroom risottos, sausages and game dishes. Pizzas with intense ingredients, sausages and cured cheeses.
