Our Wineries FromAustria
Grape cultivation and wine production in Austria have deep roots dating back to Celtic and Roman times (around 700 BC), but flourished significantly under the Romans and was then boosted by monks in the Middle Ages, with vineyards documented from the 5th century and monastic establishments in the 12th century.
LeoHillinger
Grown in the Austrian wine region of Leithaberg, in northern Burgenland, they are currently exported to some twenty countries worldwide. Leo Hillinger runs his internationally renowned business with passion and dedication.
MartinPasler
Martin Pasler is passionate and deeply committed to his wines. His mind is full of visions, always searching for new ideas. Spontaneity comes naturally to him, but consistency is also an important value in his life.
OurStore
OurReds
Red Berries, Spices, Leather and Chocolate
They evoke passion, depth, and mystery. Stories of ripe fruit, damp earth, and oak.
OurWhites
Great freshness, acidity, minerality and floral notes
Crystalline and golden hues. They honor citrus fruits, flowers, herbs, and the terroir.
