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El Molino Malbec

91 Points Bob Campbell
89 Points Wine Spectator
90 Points James Suckling

Made in Mendoza by one of the most important wineries founded in 1883. It is characterized by its purple-red color, aromas of black fruits, ripe plum and vanilla, with soft, sweet and velvety tannins. Ideal for grilled meats, pastas with intense sauces and cured cheeses.

$246.00

Blend

Malbec

Profile

Voluminous, structured, with firm but velvety tannins and a persistent finish

Alcohol

13.0%

Bottle Size

750 ml

Region

Mendoza, Argentina

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It's SecretsTasting Notes

Wine is for everyone...

Argentine Malbec is recognized for being a classic of medium-high intensity. It is characterized by its purple-red color. On the nose it has aromas of black fruits, ripe plum and vanilla. In the mouth, its soft, sweet and velvety tannins are distinguished.

Tips for Enjoying ItPairing

Wine is for everyone...

Argentine Malbec pairs excellently with grilled red meats such as a good eye of steak, lamb, Creole empanadas and mature cheeses such as Gouda and Fontina. Its fruity and smoky structure combines with intense dishes, pastas with Bolognese sauce and blue cheeses.

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