| Blend | Sauvignon Blanc |
|---|---|
| Profile | A dry, aromatic, fresh and slightly mineral wine |
| Alcohol | 13.0% |
| Bottle Size | 750 ml |
| Region | Casablanca Valley, Chile |
Whites, Chile, Clava Quintay, Store
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Clava Quintay Sauvignon Blanc Reserva
| 90 Points | Patricio Tapia |
| 91 Points | James Suckling |
It is a Chilean wine from the Casablanca Valley, characterized by being fresh, aromatic and with high acidity. It stands out for its citrus notes such as lemon and grapefruit. A light herbaceous touch like tomato sprouts, with a mineral and marine finish. Ideal as a companion to ceviches, white fish, fresh seafood and green salads.
$384.00
It's SecretsTasting Notes
Wine is for everyone...
At first glance, it has a pale yellow color with greenish or silver reflections, which indicates its youth and freshness. The nose is very aromatic, citrus fruits such as lime and grapefruit predominate, accompanied by fresh herbal notes and a touch of passion fruit. In the mouth it is a wine with vibrant and juicy acidity, with good body and medium-long persistence. Mineral notes and a slight saline flavor are perceived, typical of vineyards near the sea.
Tips for Enjoying ItPairing
Wine is for everyone...
It is a fresh and citrus wine, ideal to accompany fresh seafood such as oysters, Peruvian ceviches, mussels, grilled white fish, goat cheese, salads with vinaigrette and food with fresh herbs or spicy touches. Its high acidity and herbaceous profile enhance the marine flavors. Perfect with Caesar salad, green salads with citrus dressings, asparagus, brussels sprouts or grilled artichokes.
